How long does Cane’s Sauce last?

Cane’s Sauce can be stored in an airtight container in the refrigerator for up to 14 days. Just be sure to stir it before serving, as the ingredients may settle over time.

Can I freeze Cane’s Sauce?

It’s not recommended to freeze Cane’s Sauce. Freezing can alter the texture, causing the mayonnaise to separate once thawed. For the best results, make small batches that you can use within two weeks.

What are healthier alternatives for this recipe?

You can make a lighter version of Cane’s Sauce Recipe by substituting regular mayonnaise with a lighter version or using avocado oil mayonnaise. Similarly, you can use reduced-sugar ketchup to cut down on sugar while keeping the flavor intact.

What can I do if the sauce is too thick or too thin?

Too Thick: If your sauce turns out too thick, add a splash of water or milk to thin it to your desired consistency. Too Thin: If the sauce is too runny, you can add a bit more mayonnaise to thicken it up. Stir in small amounts until you reach the desired texture.

Cane’s Sauce Recipe - Katie Recipes

Description

This creamy, tangy, and slightly peppery Cane’s Sauce Recipe is the perfect accompaniment to chicken fingers, fries, burgers, and more. Easy to make at home with pantry staples, this sauce is sure to impress!

Ingredients

Scale

½ cup mayonnaise
¼ cup ketchup
1 teaspoon Worcestershire sauce
½ teaspoon garlic powder
1 teaspoon freshly cracked black pepper

Instructions

In a medium-sized mixing bowl, combine mayonnaise, ketchup, Worcestershire sauce, garlic powder, and freshly cracked black pepper.
Whisk together until the sauce is smooth and well combined.
Cover and refrigerate for at least 24 hours to allow the flavors to meld together.
Before serving, give the sauce a good stir and enjoy it with chicken fingers, fries, sandwiches, or your favorite dipping foods.

Notes

For best flavor, use freshly cracked black pepper and let the sauce rest in the fridge for at least 24 hours. Store in an airtight container in the refrigerator for up to 14 days.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Sauce
Method: No-Cook
Cuisine: American

Nutrition

Serving Size: 2 tablespoons
Calories: 180
Sugar: 2g
Sodium: 200mg
Fat: 19g
Saturated Fat: 3g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 3g
Fiber: 0g
Protein: 0g
Cholesterol: 10mg

Keywords: cane’s sauce, dipping sauce, copycat recipe, homemade sauce