Description
An indulgent Dubai chocolate bar that blends premium chocolate, exotic spices, and gourmet garnishes for a luxurious treat. This recipe highlights rich flavors and captivating textures.
Ingredients
- Dark, milk, or white chocolate (premium quality)
- Almonds, pistachios, dried apricots
- Cardamom, cinnamon
- Optional: saffron, rose water
- Optional garnishes: crushed rose petals, edible gold leaf
Instructions
- Select high-quality chocolate (dark, milk, or white) based on your flavor preference.
- Using a double boiler, gently melt the chocolate, stirring constantly to prevent burning.
- Optional: Temper the melted chocolate to achieve a glossy finish and crisp texture.
- Fold in nuts, dried fruits, and spices like cardamom and cinnamon.
- Optional: Add unique ingredients such as saffron or rose water for an elevated flavor.
- Pour the melted mixture into a chocolate bar mold or a lined baking dish.
- Optional: Garnish with crushed rose petals or edible gold leaf for a luxurious touch.
- Allow the chocolate to set at room temperature or in the refrigerator until fully hardened.
- Break into bars and enjoy your decadent Dubai-style chocolate bars.
Notes
Use only premium chocolate and ingredients to achieve the authentic Dubai chocolate bar experience. Adjust the mix-ins and spices to suit your personal taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 16g
- Sodium: 40mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Dubai, chocolate, luxury, dessert, cardamom, pistachio